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Supplement FactsServing Size: 2 Oz Dry (55 G)
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| Amount Per Serving | % Daily Value | |
| Calories | 200 | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 42g | 15% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 0g | |
| Includes Added Sugars | 0g | 0% |
| Protein | 4g | |
| Virtamin D | 0mcg | 0% |
| Calcium | 5mg | 0% |
| Iron | 1mg | 6% |
| Potassium | 160mg | 4% |
| The % Daily Value tells you how much a nutrient in a serving of food contributes to a dally diet. 2,000 calories a day is used for general nutrition advice. | ||
| Other Ingredients: Organic Corn Flour, Organic Brown Rice Flour, Organic Quinoa Flour. | ||
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