These reclaimed wood boards are distinguished by two strips of contrasting timber. For a modern spin, the serving board boasts a navy 100% plant-based, food-safe wax finish and the slats have maintained their exquisite organic beauty. Ideal for use as a charcuterie plate, showcasing bread, cheese or fruit, the wood bread board can also be used as a decorative kitchen accent. 

These sustainable serving boards are crafted from reclaimed European pine. Each of the serveware pieces are hand finished with a plant-based hardwax, composed of a carnauba and beeswax blend, built to endure the everyday wear and tear of life. By applying the non-toxic and food-safe finish to the products, it provides the piece with one of the most natural looking finishes available; the finish will also preserve the true beauty and patina of the wood and natural grain. To prevent and resolve surface stains, we recommend wiping the surface clean with a damp cloth and avoiding abrasive cleaning products.

Please note that all serving boards are not intended to be used as cutting boards, except for the hardwood, oak charcuterie boards.