em agriton 100 natuurlijke frisdrank 2lArticle number: 8717677720408 View all from EM Agriton > View more: Coffee & Tea > EM Drink is a fermented sugar free soft drink; 100% natural! EM Drink contains active and living lactic acid bacteria that can contribute to healthy intestinal flora. It is enriched with organic Aronia juice. The aronia berry is packed with vitamin C & K and antioxidants. This supports the body. EM Drink contains the original effective micro organisms; a powerful
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Article number: 8717677720408 View all from EM Agriton > View more: Coffee & Tea > EM® Drink is a fermented sugar-free soft drink; 100% natural! EM® Drink contains active and living lactic acid bacteria that can contribute to healthy intestinal flora. It is enriched with organic Aronia juice. The aronia berry is packed with vitamin C & K and antioxidants. This supports the body. EM Drink contains the original effective micro-organisms; a powerful mixture developed by Prof. Higa from Japan. In balance EM Drink is a fresh-sweet sugar-free drink that can be consumed daily. Also in case of disruption of the intestinal flora or after a course of antibiotics. The effect of EM Drink is partly based on a combination of fermentative micro-organisms. The metabolic products that are created during fermentation include vitamins, enzymes and antioxidants. Our body can absorb these substances and thus contribute to good resistance. So drink yourself healthy with EM Drink! How do you drink EM Drink? As a mocktail; Mix EM Drink with sparkling water, ice cubes and mint or rosemary or … Make ice cubes with water, mint and small fruits such as berries, cherries and strawberry pieces. Healthy and festive! Chilled in the refrigerator, EM Drink is a deliciously refreshing and healthy drink for warm summer days Product specifications EM® Drink - 100% Natural soft drink - 2L Item description EM® Drink - 100% Natural soft drink - 2L Item number 8717677720408 Country of origin Netherlands EMdrink-websiteDEFDEFsept-2-2019.pdf What is fermenting? You probably know fermenting from sauerkraut. Fresh white cabbage is stored with the help of lactic acid bacteria and in an oxygen-free environment. White cabbage thus becomes fermented white cabbage. If you were to leave the same cabbage in a bowl, it would rot. The microbiology responsible for the fermentation process secretes very useful metabolic products: antioxidants, vitamins, enzymes, natural antibiotics and growth hormones. Fermentation is therefore a preservation technique that preserves nutrients and energy. What's in it? Purified water, lactic acid bacteria, yeasts, organic ariona juice (16%), natural cassis aroma (4%), wheat bran extract, sugar and nothing else. EM Drink is lactose-free, vegan and free from artificial colours, flavours, preservatives and fragrances. No sugars To activate and grow the lactic acid bacteria, they are fed with sugar. The sugar is 100% digested and converted into lactic acid. EM Drink therefore no longer contains any sugar! Look here for recipes and more information. EM Drink is available in a 2 litre bag-in-box.