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The predominant white flower and citrus nose leads to notes of honey and dried fruit. The palate is very well balanced, skilfully blending vivacity and roundness.

Chardonnay is a perfect wine to pair with fresh white fish or fresh shellfish (oysters with a splash of lemon juice are a big tick), and grilled prawns with a fresh citrus sauce will also be a winner too. Vietnamese-style chicken salad is also a great pairing if you're feeling something more substantial too.