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Colour: Medium-to-deep red.
Bouquet: Dark berry fruits hints of violets and plums and cedar oak overtones.
Palate: It’s medium-bodied, with ripe fruit – redcurrant, mint, Black Forest cake and rich soft tannins.
It’s early days for this wine, but it will pass the test of time if you put it down to age in your cellar.
Pair with hearty vegan dishes like a mushroom risotto or a rich lentil stew.
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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